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FOIES GRAS LAFITTE
Tradition house established in 1920
Foie gras and regional products
Candied, pâtés, terrines and ready-made meals, caterer.
Shop informations
- Address : 2 Rue Lormand - 64100 - BAYONNE
In the district Grand Bayonne (see the map) - Opening hours : Open monday from 14.30pm until 7pm Tuesday to Thursday: 9.30am -1pm and 2.30pm - 7pm Friday from 9.30am to 7.30pm Saturday from 9am until 7pm
- Phone : 05 59 25 62 62
- Email : magasin.bayonne
wanadoo.fr - Web site : http://www.lafitte.fr/
Bayonne La Belle Vie
This shop is affiliated to the "Bayonne La Belle Vie" program
- Gift certificates (411 KB)
- Avantage card (411 KB)
The Lafitte house Bayonne
The Lafitte house invites you to discover its traditional specialities developed to prefection in the Landes countryside. In close collaboration with our producers, we raise all our ducks outdoors, fed with a natural, balanced diet of whole grain corn.
Our duck and goose foies gras
are carefully made with a guaranteed to contain no conservatives or additives (traditional recipe). Be charmed by our proud semi-cooked duck foie gras decorated with a sweet garnishes such as wine of Sauternes jelly or Alanguies figs.
Lafitte Specialties
We offer you our specialties: confit, pates, terrines and slowly cooked dishes according to our old traditional recipes. You will also find our gifts sets that we make for you with utmost care. Boxes can be also tailor made as per your request.
Fresh Food and Catering
We present to you our wide range of fresh produce, including: our famous Duck Rillons from Landes, smoked and dried duck breast (Bronze Medal and Gold at the Concours Général Agricole 2010) that will be great with your salads. Fresh duck breast tender and tasty (Gold Medal at Concours Général Agricole 2010) highly appreciated by gourmets, plus our special Breast Filled with Duck Liver, blending the character of the breast and mild succulent liver.
The Council
Maika and Caroline welcomes you from Tuesday to Thursday from 9h30 to 13h and 14h to 19h, Friday and Saturday non stop from 9:30 to 19h.
PROMOTION SUR LES COFFRETS CADEAUX
from 25/11/2011 to 26/11/2011
-10% sur tous les coffrets cadeaux Laffitte en boutique.
Foulard des fêtes offert
Votre foulard des Fêtes est offert pour tout achat de coffret "Lafitte - Adishatz" à partir du 1er juillet 2011.
(Composition coffret : Boite métal collector Lafitte - Adishatz, Foie Gras de Canard Entier des Landes en bocal 180g, Terrine Landaise 175g (pâté avec 20% de bloc de foie gras), Confit de Canard des Landes bocal 2 cuisses).
Pomotions For Easter
from 19/04/2011 to 23/04/2011
Selection boxes: -30% for Easter, from April 8 to 23. Visit the www.lafitte.frhttp://www.lafitte.fr
Adishatz Bona Vita box Limited Edition
Maison Lafitte wishes to associate itself with Adishatz ® and its characters from the Colleccion País, achieving this for several reasons:
- Celebrating 90 Years of LAFITTE - 90 years of stories Gascon, liver fat, confit of duck specialties Landes and traditional
- Celebrate the achievement of four gold medals and Bronze at the Concours Général Agricole 2010 (Landes Duck, Duck dry heaths, Foie Gras Whole Duck Landes Seared Duck Breast and Smoked Landes )
- In all his creations, Adishatz ® celebrates the traditions of our South West (food, rugby, hunting stories and fishing village festivals ...), all values shared by Lafitte.
Ingredients Contient a Foie Gras Whole Duck Landes 180g + a Confit of Duck Legs 2 Landes 730g + a terrine Landes (20% foie gras) 175g
Montalde SALAD recipe
Montalde SALAD recipe
Serves 4 - Preparation 15 minutes - Cooking: 3 minutes
Ingredients: Salad (lettuce, escarole or curly), 20 slices of smoked duck breast LAFITTE, 20 slices of duck breast deche LAFITTE, a duck stuffed with foie gras LAFITTE, 400g duck gizzards LAFITTE, 12 cherry tomatoes , sherry vinegar, Walnut oil, Salt, Pepper.
Wash, drain salads. Prepare a dressing with 2 tablespoons of sherry vinegar, 4 tablespoons walnut oil, salt and pepper.
Cut the gizzards into thin slices and reheat in a skillet for 3 minutes.
Pour dressing over salad, mix and arrange on plates, spread 4 slices of dried duck breast, 4 slices of smoked duck breast, cherry tomatoes and 2 3 gizzards.
Before serving, add the salad in the center of a slice of duck stuffed with foie gras.
Chargement en cours, veuillez patienter
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Practical information
(copie 1)
Located at the bottom of a gallo-roman tower, smack in the historical middle of the town, in one of the smallest streets in Bayonne. Being actually the lung of this beautiful area in the left bank, at the beggining it could not expect to a national or regional recognition and gratitude, but now it does.
The plan is to assert itself as a place of artistic production nationally recognized, in one or another field of contemporary art. More than a hundred of shows including theatre, music and dance and twenty two records which have come into existence with the National Scene Bayonne contest, since its creation in 1990! Seven shows were received in 2010, co-produced by the national Scene, some of them created at the Bayonne theatre: Diaspora bidalan by the Theatre du Versant, the "journal à quatre mains" by the Argula Theatre, High Dolls by the Pagaï Opera, Le Ciel est pour tous by the Theatre de l'Est Parisien...
Diffusion, subscriptions, ticket prices: to organize and and compare artistic forms giving priority to contemporary creation. Artistic dissemination is the most important part of the work of the national Scene. In order to realise it, a lot of work has to be called up. The season composition tries an equilibrium between the desire of the audience, the will to suggest new artists,and the worrying about giving priority to contemporary creation, less known in the region. That is why the subscription composition invites spectators to discovery. The shows are divided in three categories (A, B, C). It is up to the subscriber to choose an equal number of shows in each category. Six options of subscription are proposed, from three spectacles to twelve, allowing a high reduction of ticket prices, comparing it with full fare.
The season card or "young season", necessarily taken out with subscriptions, can also be taken out without subscription. It allows the non-suscriber to have a significant discount.
If you need further information as far as the prices and the subscriptions are concerned, please contact us (05 59 55 85 05), and for ticket sales call us at another telephone number ( 05 59 59 07 27).
There are 130 dutch style bicycles at your disposal, each one has 6 speeds, a comfortable saddle, a stand and a front basket. The Places: 7 Pick up points. 3 town car parks (Vauban, Lagare, Paulmy). Monday-Saturday 8a.m - 7p.m 2 places are even open on Sunday (Tour de Sault, Sainte Claire) The tourism office. Monday-Saturday 9a.m - 6p.m Maison des associations Monday-Saturday 9a.m - 6p.m What to do: Leave some identification (passport, drivers licence, car registration document) or a cheque for €150 with the agent on site and off you go! Scenic Routes: Since the beginning of the Bayonne Rowing Club there has been a towing ...
Bayonne shuttle service, the best way to move in and around the center
Gift vouchers
Find out about Gift vouchers "Bayonne La Belle Vie"
You can order gift vouchers online
There is a regulation that exempts councils from work costs incentive for SME (Small and medium-sized Enterprises)
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CABINET MARCOS ET ASSOCIES
- Address : : 3 Chemin de la Marouette
- Opening hours : Du lundi au vendredi de 8h30 à 12h et de 13h30 à 17h
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- Address : : 12 Rue des Basques
- Opening hours : Du mardi au samedi de 10h à 12h et de 14h30 à 18h30
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